We are factory-authorized distributors for Ansul and Range Guard and our technicians are highly trained, certified and licensed in this field. All systems are installed in accordance with N.F.P.A. 96 and manufacturers specifications. Each system is fully tested and approved prior to being accepted by our customers.
It is imperative that your fire suppression system is maintained in good working order. That is why many of our customers choose Guard Master Fire & Safety for their regular inspections as required by N.F.P.A. 96 and the system inspection manuals N.F.P.A. 17A.
Many times every day hundreds of fires ignite in commercial cooking operations. Semi-annual inspections are your first line of defense and will insure that your system will continue to operate properly and extinguish a fire if it occurs. Contact us for more information on our service and inspection program.